DIY Recipe: Italian Style Red Potatoes

ImageEnjoy this easy, tasty recipe!

Ingredients:

3 Cups Extra Virgin Olive Oil

1 lb bag of Red Potatoes

1/2 Cup Italian Seasoning

5 Tablespoons Sea Salt

5 Tablespoons Cracked Black Pepper

3 Table Spoons Worcestershire Sauce

Instructions:

Heat oven to 425 degrees over while preparing ingredients

Clean & chop potatoes in 1/4 – 1/6 pieces, depending on the size of the potatoes, set aside in a mixing bowl

Mix 2 Cups of Olive Oil with Italian seasoning, sea salt, cracked black pepper and Worcestershire sauce.  Pour mixture over chopped potatoes and mix well so it is evenly spread throughout.

Place remaining cup of olive oil along the bottom of the pan. Pour potatoes into pan and cover with aluminum foil.  Place into the oven and cook approximately 30 minutes or to desired texture.

Image


One thought on “DIY Recipe: Italian Style Red Potatoes

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s