Now You Can “Teleport” People – with the App
Teleport is an app that has worked to improve the system by allowing you to send an Uber to anyone within a 100 mile radius of you. You send them a link, they pin point their location and a nearby Uber will come and bring them to the destination you have selected.
Feta Stuffed Dates Wrapped in Prosciutto (by Amanda Martin)
Article Provided Courtesy of Amanda Martin, Event Planner and Food Enthusiast The Idea Growing up in Midwestern suburbia I developed an adorably bland palate. I liked my steak gray with a big splooge of ketchup. I demanded my Mexican fare closely resemble a Chalupa. I...
Forbidden Root Brewpub Open
Forbidden Root opened its brewpub on Chicago Avenue Thursday, offering a lovely variety of unique bites and entrees in addition to the beers on tap. By the time I arrived, the space was bustling with enthusiastic locals and there wasn't a seat in the house. I was...
Easy Rice Dish: Ginger Miso Rice in a Honey-Teriyaki Sauce
Ginger Miso & Honey-Teriyaki Rice with Chicken
Chicago Planner Magazine 2016
I am very excited about this year’s upcoming revamp of Chicago Planner Magazine and making 2016 the best year yet! 2015 was a very tough year for me, losing both my Dad and my Grandma to cancer. I had big goals for 2015 but as the lack of postings show, things...
Now You Can “Teleport” People – with the App
Teleport is an app that has worked to improve the system by allowing you to send an Uber to anyone within a 100 mile radius of you. You send them a link, they pin point their location and a nearby Uber will come and bring them to the destination you have selected.
Feta Stuffed Dates Wrapped in Prosciutto (by Amanda Martin)
Article Provided Courtesy of Amanda Martin, Event Planner and Food Enthusiast The Idea Growing up in Midwestern suburbia I developed an adorably bland palate. I liked my steak gray with a big splooge of ketchup. I demanded my Mexican fare closely resemble a Chalupa. I...
Forbidden Root Brewpub Open
Forbidden Root opened its brewpub on Chicago Avenue Thursday, offering a lovely variety of unique bites and entrees in addition to the beers on tap. By the time I arrived, the space was bustling with enthusiastic locals and there wasn't a seat in the house. I was...
Easy Rice Dish: Ginger Miso Rice in a Honey-Teriyaki Sauce
Ginger Miso & Honey-Teriyaki Rice with Chicken
Chicago Planner Magazine 2016
I am very excited about this year’s upcoming revamp of Chicago Planner Magazine and making 2016 the best year yet! 2015 was a very tough year for me, losing both my Dad and my Grandma to cancer. I had big goals for 2015 but as the lack of postings show, things...
4 Reasons Why Events Are More Than Just a Party
In the past decade, the field of event planning has grown exponentially. Certifications and organizations have developed in addition to the fact that it is now a legitimate college major. A lot of people tend to think it's an easy, fun job and while it can be, a...
10 Signs You May Be in the Presence of “Net-twerking”
Networking is a powerful tool. It gets your name out there, it gets you business and it gives you the chance to interact with other professionals who aren't clients or colleagues. I've attended a lot of networking events, especially recently, and it is interesting...
10 Ways of Giving (Even During a Holiday Party)
It's important to remember to give back and it doesn't have to be hard. Here are 10 ideas to incorporate in your events and holiday plans to help give back to those who need it this year. 1. Donate a portion of sales to an organization that works with your brand,...
5 Travel Marketing Trends for 2014 (by Frederic Gonzalo from Social Media Today)
This is a great article that I've decided is a must-share regarding travel and marketing. For event planners, not only do we travel but our clients are usually traveling too. Why I love reading articles like these is that it helps us event planners stay in the know...
The 3 Rules of Telling a Client “No”
It's the worst having to say no to a client (usually) because we want to make them happy and have them walking away with a glowing review. However, there are times when you know you just can't accommodate a client's needs, whether it's due to time, complexity,...
5 Ways to Plan an Event in a City Where You’ve Never Been
One of the most challenging things we can do as event planners is to put together an event somewhere we haven't been. Even if planning events outside your area is what you do, there are the little details of local culture like not taking this street at this time if...
DIY: Holiday Invitations
It's that time of year to start sending the invites for the annual holiday party. Hopefully the venue has been secured and the details being fine-tuned. If you know where you are going, what time you'll be there and who's attending then it's time to let everyone...
Improve Your Life In Just 10 Minutes a Day
I recently was talking to a good friend of mine who told me that she was really excited with how her week was going. "Why, what happened?" I asked. "Well, I started taking 10 minutes out of my day during my lunch hour to start doing little things for me... You...
Hot or Not: Trends VS Wants
As Event Planners it's our job to provide clients with phenomenal ideas while executing a flawless event. But at what point do we dive too far into the world of possibilities? This can be more challenging than it sounds at times because we attend conferences,...